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GL019 - What? Who? Sausages?

We all have colleagues at work who can't be bothered or just don't care. But surely if a jobs worth doing, its worth doing right, right? Yet that's not always the case. Why is that? Is it cultural perhaps? And should people get a tip for just doing their job? Do you take the service charge off a bill if you think the service wasn't good? How do you decide?

Does the sound of other people eating and drinking grind your gears (or rather, your teeth)? Slurp, chomp, munch! Where are your manners? Or is it someone elses problem?

Here's a tricky one: Would you come clean if you won the lottery... on a ticket meant for someone else?

All this and the subject of taking a lunch break, A competition winner and another 30-day update.

Hosted by Denis-Jose Francois, with (Real) Lofty & Browny


Ground Level Podcast Ep019 - 29th October 2014

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